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Favoreats LLC

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Dark Malted Rye Bread

lhy48
  • 20 minutes
  • Serves 1

INGREDIENTS

2 oz

Liquid malt extract

5 oz

All purpose wheat flour

12 oz

Rye flour

1/4 oz

Salt

3/4 oz

Yeast, fresh

5 oz

Liquid sourdough starter

1/2 pint

Water