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Roasted Beets Recipe with Carrots

Recipe by Kraft
  • 105 minutes
  • Serves 10

INGREDIENTS

4

fresh beets, trimmed

6

carrots, peeled, cut diagonally into 3/4-inch-thick slices

2 tsp

olive oil

1/2 cup

KRAFT Classic CATALINA Dressing

2 tsp

ground ginger