INGREDIENTS
2
Bay leaves, dried
1
head Cabbage, fresh
1
bag Carrot, fresh
1
Garlic clove, fresh
1
Parsley, fresh
1
Red potatoes, medium
1
Sweet onion, medium fresh
1
Mustard, yellow
1 tsp
Peppercorn
1
loaf Rye bread
1
Butter, real
1
Harp lager beer
1
(2 -6 lb) corned beef brisket