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Prosciutto Crostini with Burrata and Lemon Honey Drizzle

By Sarah Daniel

INGREDIENTS

4

slices Prosciutto

1/2

Lemon

1

Microgreens

1/4 cup

Honey

1

Pepper

1

Salt

1

Olive oil

1

Baguette

8 oz

Burrata

View Detailed Directions