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Yoghurt Banana Bread

By Elsa Brobbey
  • minutes
  • Serves

INGREDIENTS

2

Bananas, very ripe

1 cup

All-purpose flour

1/2 tsp

Baking powder

1/2 tsp

Baking soda

1/4 tsp

Salt

3/4 cup

Turbinado or regular sugar

1 tbsp

Vanilla extract

1/2 cup

Whole-wheat flour

1/2 cup

Butter

1/2 cup

Plant-milk yoghurt

1 tablespoon ground flax + 3 tablespoons water