INGREDIENTS
2
Bananas, very ripe
1 cup
All-purpose flour
1/2 tsp
Baking powder
1/2 tsp
Baking soda
1/4 tsp
Salt
3/4 cup
Turbinado or regular sugar
1 tbsp
Vanilla extract
1/2 cup
Whole-wheat flour
1/2 cup
Butter
1/2 cup
Plant-milk yoghurt
1 tablespoon ground flax + 3 tablespoons water