INGREDIENTS
2
good handfuls Baby greens
1
Chile de arbol, dried
1
Delicata squash (about 10 -12 ounces), small
1
Garlic clove
1 tsp
Balsamic vinegar
1/2 lb
Rigatoni or mezze rigatoni
1/2 tsp
Kosher salt
2 tbsp
Olive oil, extra virgin
1/4 cup
Heavy cream
1/4 cup
Parmesan cheese, grated fresh
2
Shallots or 1 small red onion, peeled, halved and sliced lengthwise