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Gingerbread

Martha Stewart
  • 0 minutes
  • Serves

INGREDIENTS

2 tsp

Ginger, ground

1

Egg, large

3/4 cup

Unsulfured molasses

3 cups

All-purpose flour

1/4 tsp

Baking powder

1/2 tsp

Baking soda

1/2 cup

Brown sugar, packed dark

16

Candy-coated chocolates, red mini

1 cup

Chocolate chips, semisweet

2 tsp

Cinnamon, ground

3/4 tsp

Cloves, ground

1/2 tsp

Pepper, freshly ground

1

Royal icing

3/4 tsp

Salt, coarse

1/4 cup

Sanding sugar

26

White-chocolate chips (about 1/3 cup)

8 tbsp

Butter, unsalted

5

Gumdrops, small white