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Minted Pea and Prosciutto Crostini

Martha Stewart
  • 0 minutes
  • Serves 4

INGREDIENTS

1/4 lb

Prosciutto

1 tbsp

Lemon, zest

3 tbsp

Mint, fresh

2 cups

Peas, fresh or frozen

1

Salt and ground pepper, Coarse

2 tbsp

Olive oil, extra-virgin