INGREDIENTS
4
thick slices Meatloaf
8
thick slices good bread (such as sourdough, potato, or a rustic Italian)
8
slices ripe tomato
2 handfuls
arugula
Bourbon Mustard
Bourbon Mustard
1 tsp
bourbon
1 tsp
red wine vinegar
1 tsp
brown sugar
5 tbsp
good grainy mustard