INGREDIENTS
1 1/2 lb
Beef stew meat
8 oz
Baby bella mushrooms
1 tbsp
Garlic puree
1/2 cup
Onion
2 tbsp
Parsley, fresh leaves
3 cups
Beef broth
3 cups
Egg noodles
2 tbsp
All-purpose flour
1 tsp
Black pepper, freshly ground
1 tsp
Salt
1 tbsp
Olive oil
1/4 cup
Parmesan cheese
1 cup
Sour cream