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Favoreats

Favoreats LLC

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Ham and Pineapple Kale Pesto Pizza

Baker by Nature
  • minutes
  • Serves

INGREDIENTS

6

Forest ham or canadian bacon, black

1

tiny clove Garlic

1

Lemon, Zest and juice of small

8

Rings canned pineapple

1

small bunch Tuscan kale

1

Pizza dough

1

Salt and pepper

1/3 cup

Olive oil

1/4 cup

Pine nuts, toasted