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Kale and Caramelized Onion Grilled Cheese

MyRecipes
  • minutes
  • Serves

INGREDIENTS

4

medium kale leaves, stems removed

2 tsp

canola oil

2

medium red onions, cut into 1/2-inch-thick slices

1/4 tsp

freshly ground black pepper

1/8 tsp

kosher salt

1 tsp

red wine vinegar

8

slices multigrain bread

Cooking spray

1 oz

finely grated Parmesan cheese, divided (about 1/4 cup)

3 1/2 oz

shredded raclette cheese (about 7/8 cup)