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Quinoa and Acorn Squash Dish

Liz DellaCroce
  • 55 minutes
  • Serves 6

INGREDIENTS

1

in acorn squash (seeded and cut cubes (skin-on))

1/4 cup

olive oil (divided)

1 tsp

salt (divided)

1/2 tsp

pepper (divided)

1 cup

quinoa (uncooked & prepared according to package instructions)

1

apple (cored and diced)

1/2 cup

scallions (minced)

1/4 cup

parsley (minced)

1/4 cup

lemon juice

1/3 cup

chopped walnuts (toasted)