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Lightened-Up Asian Turkey Sliders

Food Network Kitchen
  • 25 minutes
  • Serves 8

INGREDIENTS

1 tbsp

peanut or vegetable oil

2 lb

ground turkey (not lean)

1

large egg

1/3 cup

plain breadcrumbs

3

scallions, thinly sliced

1 tbsp

Asian fish sauce

Large pinch crushed red pepper flakes

Kosher salt and freshly ground black pepper

1/4 cup

hoisin sauce

24

thin slices of cucumber (from 1 small cucumber)

1 cup

loosely packed cilantro leaves and tender stems

1 cup

loosely packed cilantro leaves and tender stems 

For serving:

24

large Bibb lettuce leaves

1

medium carrot, shredded

1/2

small red onion, thinly sliced

Lime wedges

1/4 cup

unsalted dry-roasted peanuts, coarsely chopped

Sriracha sauce, optional