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Turkey Tetrazzini

Ree Drummond : Food Network
  • 55 minutes
  • Serves 8 to 12

INGREDIENTS

4

slices Bacon, fried and chopped

3 cups

Thanksgiving turkey

4 cloves

Garlic

1 1/2 cups

Green peas, frozen

1 lb

Mushrooms, white

4 cups

Turkey or chicken broth

1 cup

Black olives

12 oz

Spaghetti, thin

1/2 tsp

Black pepper

1/4 cup

Flour

1/2 tsp

Salt

1 cup

Panko

4 tbsp

Butter

1 8 ounce package

Cream cheese

1 cup

Monterey jack cheese, grated

1/2 cup

Parmesan, grated

1 cup

White wine, dry