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Gluten Free Pumpkin Cookies

Megha Barot
  • 45 minutes
  • Serves 8

INGREDIENTS

4 tbsp

100% pumpkin puree

1/2

Egg, Large

5/8 cup

Almond flour

3/4 tsp

Baking powder

1/2 tbsp

Coconut flour

1

Pink salt

1 1/2 tsp

Pumpkin pie spice

1/4 tsp

Vanilla extract

1 oz

Walnuts

2 1/4 tbsp

Butter

1/3 cup

Erythritol


NOTES