INGREDIENTS
2
Chicken breasts, skinless (400g / 14.1 oz), large
1/2 cup
Artichoke hearts, canned
1 cup
Blackberries, fresh
1/2
Lemon, juice from
2
small heads Lettuce
1 tsp
Thyme
1/4 cup
Green olives
1/4 tsp
Salt
1/4 cup
Olive oil, extra virgin
1/4 cup
Kalamata (or other black) olives (30g / 1.1 oz)