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Berry Crumble Recipe

©Amy Johnson | She Wears Many Hats
  • 40 minutes
  • Serves 6

INGREDIENTS

6 cups

fresh mixed berries (cored/sliced strawberries, blueberries, blackberries)

1/4 cup

all-purpose flour

3/4 cup

old-fashioned or quick-cooking oats

3/4 cup

brown sugar

6 tbsp

butter, softened

1 tsp

ground cinnamon

1/2 tsp

salt