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Vegetarian Stuffed Zucchini Boats

Recipe by Kraft
  • 35 minutes
  • Serves 4

INGREDIENTS

2

large zucchini (1 lb.), parboiled

3/4 cup

KRAFT 2% Milk Shredded Mozzarella Cheese, divided

1

small tomato, finely chopped

10

RITZ Reduced Fat Crackers, finely crushed

1 tsp

dried basil leaves