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Cheesy Vegetable Soup

Alyssa Rivers, The Recipe Critic
  • 25 minutes
  • Serves 6

INGREDIENTS

6 tbsp

butter, divided

1

small onion, chopped

1 cup

celery, chopped

1 cup

carrots, chopped

3

garlic cloves, minced

3 cups

chicken broth

3 cups

potatoes, peeled and cut into one inch cubes

1 cup

broccoli, chopped

1 cup

cauliflower, chopped

1/4 cup

flour

3 cups

half and half

2 cups

shredded cheddar cheese

Salt and pepper