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Italian Wedding Cookies III

Chris Hetherington
  • 80 minutes
  • Serves 40

INGREDIENTS

3 cups

All-purpose flour

1 1/8 cups

Powdered sugar

3/4 tsp

Salt

4 1/2 tsp

Vanilla extract

1 1/2 cups

Almonds, finely ground

1 1/2 cups

Butter, unsalted