INGREDIENTS
1 lb
Ground beef
1
Cilantro, Fresh
1
Onion, large
3
Zucchini, large
1
Egg, large
1/3 cup
Salsa
1
Black pepper, Freshly ground
1 tsp
Chili powder
1
Kosher salt
1 tbsp
Olive oil, extra-virgin
1 tsp
Cumin, ground
2 cups
Cheddar
2 cups
Monterey jack
3/4 cup
Ricotta
1/2 cup
Sour cream