INGREDIENTS
2
Cucumbers, rough
1 tbsp
Oregano, dried
1
Red bell pepper, rough
1
Red onion, small
6
Vine tomatoes, rough
1 cup
Kalamata olives
1/2 tsp
Kosher salt
1
Salt and pepper
1/4 cup
Olive oil, extra virgin
4 tbsp
Red wine vinegar
1 cup
Feta cheese