INGREDIENTS
2
lbs Chicken breasts
1/2
English cucumber
4
Garlic cloves
2 tsp
Oregano, fresh leaves
2 tbsp
Lemon juice
1 tsp
Kosher salt
1/2 tsp
Pepper
2 tsp
Distilled white vinegar
1/4 cup
Olive oil
14 oz
Greek yogurt, nonfat
1/4 cup
White wine, dry