INGREDIENTS
4
Chicken thighs
8 oz
Ham, steak
2
Carrots
3
Leeks, slices
1
Onion, large
1
good handful Parsley, fresh
3
Potatoes
4 cups
Chicken stock
2 tbsp
Flour
1
Salt and pepper
4 tbsp
Olive oil
1
package Puff pastry, frozen
1 tbsp
Egg beaten with 1of cold water