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Easy blueberry muffins

Julia's Album
  • 50 minutes
  • Serves 12 to 14

INGREDIENTS

2 cups

all-purpose flour

1 cup

white sugar

1/4 tsp

salt

2 tsp

baking powder

1/3 cup

vegetable oil

2

eggs

2/3 cup

Greek yogurt (I used 2% plain, Chobani Greek yogurt)

2 cups

blueberries

2 tbsp

flour (for berries)

2/3 cup

brown sugar

1/3 cup

flour (or more)

1 tsp

cinnamon

2 tbsp

butter, room temperature