logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Grilled Spinach and Artichoke Dip Sandwich

Emerils.com
  • 45 minutes
  • Serves

INGREDIENTS

4

strips Bacon

18 oz

Artichoke hearts, canned or jarred

1 tbsp

Garlic

1 cup

Onion

2

9- or 10-ounce bags Spinach, prewashed

1/2 tsp

Black pepper, freshly ground

1/4 tsp

Red pepper

3/4 tsp

Salt

16

slices White sandwich bread

1

cut into 4-inch cubes 8 ounces brie cheese

4 tbsp

Butter, unsalted

4 oz

Monterey jack cheese, grated

1/4 cup

Parmigiano- reggiano cheese, grated