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Irish Pub Style Potato Nachos

Holly Nilsson, Spend with Pennies
  • minutes
  • Serves

INGREDIENTS

5

large yellow skin potatoes , scrubbed

2 cups

cheddar cheese

1/2 cup

chopped bacon (or corned beef if you prefer)

4

sliced green onions

1

tomato , chopped and drained

oil for frying (or baking, both directions below)

jalapenos

sour cream & guacamole for serving