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Favoreats LLC

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Cheese Fondue

Tyler Florence
  • 25 minutes
  • Serves 4 to 6

INGREDIENTS

1

Garlic clove

1 tbsp

Lemon juice

1/2 tsp

Mustard, dry

2 tbsp

Cornstarch

1 pinch

Nutmeg

1/2 lb

Gruyere cheese

1/2 lb

Imported swiss cheese

1 tbsp

Cherry brandy

1 cup

White wine, dry

Assorted dippers