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Chinese Sesame Bread with Scallions

Kirbie
  • 35 minutes
  • Serves 8

INGREDIENTS

1 cup

Scallions

2 1/2 cups

All-purpose flour

1 tsp

Instant yeast

1 tsp

Salt

4 tbsp

Sesame seeds, white

1 tsp

Sugar

1 tsp

Vegetable oil

1 cup

Water