INGREDIENTS
1/3 cup
Chickpeas, cooked
1/2 cup
Soy or almond milk, unsweetened
1/2 cup
Rolled oats
1 pinch
Black pepper
1
heaping tbsp Nutritional yeast
1 pinch
Salt
1/2
Scant tsp Turmeric
1/2 cup
Water
1
heaping cup Baby spinach or ½ cup frozen, chopped spinach, rinsed well before adding