logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Vegan Cinnamon Rolls

Kathy Patalsky
  • 55 minutes
  • Serves 9

INGREDIENTS

Dough:

1

packet of yeast

1/2

warm water

1/2 cup

warm non-dairy milk

1/2 cup

+ 1 Tbsp pumpkin puree, unsweetened

1 tsp

sea salt

1/4 cup

sugar, organic

2 tbsp

vegan butter, melted

3 cups

all-purpose flour

Filling:

2 tbsp

cinnamon, generous sprinkles to cover dough

1/4 cup

vegan butter, melted

1 cup

brown sugar

Frosting:

8 oz

vegan cream cheese

1 cup

powdered sugar, organic

1/4 tsp

vanilla extract

1

few splashes of non-dairy milk, as needed