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Instant Pot Indian Black Eyed Pea Curry

Ashley Thomas
  • minutes
  • Serves 2 to 3

INGREDIENTS

1 cup

dried black eyed peas, soaked for 1-2 hours

2 tbsp

oil of choice

1/2 tsp

cumin seeds

1

onion, diced

1

bay leaf

2 tsp

minced garlic

1 tsp

minced ginger

1 tsp

garam masala

1 tsp

salt, adjust to taste

1 tsp

turmeric

1/4

 teaspoon black pepper

1 tsp

cayenne, adjust to taste

1

tomato, diced

2 cups

water

Cilantro leaves, garnish