INGREDIENTS
1 cup
dried black eyed peas, soaked for 1-2 hours
2 tbsp
oil of choice
1/2 tsp
cumin seeds
1
onion, diced
1
bay leaf
2 tsp
minced garlic
1 tsp
minced ginger
1 tsp
garam masala
1 tsp
salt, adjust to taste
1 tsp
turmeric
1/4
teaspoon black pepper
1 tsp
cayenne, adjust to taste
1
tomato, diced
2 cups
water
Cilantro leaves, garnish