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Mini Blackberry Pies

Carrian Cheney | Oh, Sweet Basil
  • 55 minutes
  • Serves 1

INGREDIENTS

2 cups

Frozen Blackberries

1/2 cup

Granny Smith Apple, grated (I just threw the peeled, cored apple in the food processor)

1/3 cup

Sugar

1/8 tsp

Sea Salt

1/2 tsp

Cinnamon

2 tbsp

Flour

1/4 cup

White Sugar

1/4 cup

Light Brown Sugar

1 tsp

Ground Cinnamon

1 pinch

Salt

4 tbsp

Unsalted Butter, cut into cubes

3/4 cup

plus 2 Tablespoons Cake Flour (I use King Arthur as it is the lightest and best quality I have found)