INGREDIENTS
1 cup
old fashioned rolled oats
1/4 cup
soy protein powder (can sub with oat flour)
2 tbsp
cornstarch
1/2 tsp
cinnamon
1 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
salt
1/3 cup
almond butter
1/4 cup
milk of choice
3 tbsp
maple syrup
1 tsp
vanilla extract
1/4 cup
toffee bits (or this vegan toffee option)
1/8 cup
chocolate chips (any kind)