INGREDIENTS
1 lb
boneless skinless chicken breasts, cut into bite-size cubes
8 oz
sliced mushrooms
3
bunches green onions, chopped
1/2 tsp
salt
1/4 tsp
pepper
1/2 tsp
garlic powder
10 oz
fettucini
Sauce:
1/2 cup
butter
1
egg yolk
2/3 cup
half & half
2 tbsp
parsley
1/2 cup
Parmesan cheese
1/4 tsp
salt
1/4 tsp
pepper
1/4 tsp
garlic powder
6 oz
chopped pecans