INGREDIENTS
1 1/2 cups
Basil, leaves
1
heaping cup Cherry or grape tomatoes
1 clove
Garlic
1 cup
Green peas, fresh or frozen and thawed
1
Lemon, Juice of
1/2 cup
Parsley, leaves
2 cups
Zucchini
6 tbsp
Tahini
12 oz
Pasta
3
turns Black pepper, freshly ground
1 tbsp
Nutritional yeast
1/2 tsp
Salt
1/4 cup
Water