INGREDIENTS
2 tbsp
Maple syrup
2 tsp
Cinnamon, ground
1/2 cup
Coconut sugar
2
packets Rapid rise yeast
1 tsp
Salt
3 cups
Spelt flour
1 tsp
Vanilla extract
1/4 cup
Olive oil
1 1/2 cups
Almond milk or other milk
5 tbsp
Butter
8 oz
Cream cheese, dairy-free or regular
1 tbsp
Milk