INGREDIENTS
1 cup
spelt, white, or oat flour, loosely packed (125g)
1/2 tsp
baking soda
1/4 tsp
salt
1/2 cup
unrefined sugar or xylitol
1/3 cup
chocolate chips
2 tbsp
milk of choice
2 tbsp
oil (24g)
1/4 tsp
pure vanilla extract
1 cup
raw kale or spinach, no stems