INGREDIENTS
1/3 cup
Meyer lemon, juice
1
heaping tbsp Meyer lemon, zest
1/4 cup
Almond milk, unsweetened
2
Flax eggs
1 tbsp
Lemon juice or almond milk
1/2 cup
Rolled oats
3/4 cup
Applesauce, unsweetened
1/4 cup
Maple syrup or agave nectar
1/2 cup
Almond meal
1 1/2 tsp
Baking soda
1/3 cup
Cane sugar, natural
1 cup
Powdered sugar
1/2 tsp
Sea salt
1 cup
Whole-wheat pastry flour
1/4 cup
Coconut oil or grape seed oil