Tahini Chocolate Chip Cupcakes (Vegan, Oil Free)

INGREDIENTS

1/2 cup

white whole wheat flour

1/4 cup

unsweetened cocoa powder

2 tbsp

arrowroot powder

1/2 tsp

baking soda

1/2 tsp

salt

3/4 cup

coconut sugar ((or brown sugar or organic cane sugar))

1/2 cup

tahini

1 tbsp

pure vanilla extract

1/2 cup

unsweetened almond milk ((or plant milk of choice))

1/4 cup

dairy-free chocolate chips

1/3 cup

organic powdered sugar

1 1/2 tbsp

unsweetened almond milk ((or red juice if you want a pink hue; I used Cran-Apple juice I happened to have in the fridge))