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Favoreats

Favoreats LLC

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Penne with Chicken and Asparagus

LAUREL B
  • 35 minutes
  • Serves 8

INGREDIENTS

1 16 ounce package

dried penne pasta

5 tbsp

olive oil, divided

2

skinless, boneless chicken breast halves - cut into cubes

salt and pepper

garlic powder

1/2 cup

low-sodium chicken broth

1

bunch slender asparagus spears, trimmed, cut on diagonal into 1-inch pieces

1 clove

garlic, thinly sliced

1/4 cup

Parmesan cheese