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Mango and Turmeric Cheesecake

Buffy Ellen
  • 30 minutes
  • Serves 16

INGREDIENTS

3/4 cup

Dates

1

Lemon, Zest of

2 cups

Mango flesh

1 cup

Coconut milk

1/2 tsp

Sea salt

2 tsp

Turmeric

1/2 tsp

Vanilla, powder

1 tsp

Vanilla extract

13 tbsp

Coconut oil

1 1/4 cups

Almonds

2 1/2 cups

Cashews

1/2 cup

Coconut

1/4 cup

Coconut nectar

2 tbsp

Cacao butter

Juice and flesh of ½ lemon