INGREDIENTS
1
Beet, small
1
Bell pepper, medium
1
bundle Broccolini
2 cups
Brussels sprouts
2 cups
Cauliflower
1
Cilantro or parsley
1 cup
Red or green cabbage
4
Red or yellow potatoes, small
1
Sweet potato, large
1/2
Zucchini or yellow squash, medium
1
Lemon juice, Fresh
1
Tahini
1 tbsp
Curry powder
1/2 tsp
Sea salt
2
Medium whole carrots ((halved lengthwise and chopped into large bites))