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Sweet Potato Noodles with Garlic & Kale

Love & Lemons
  • minutes
  • Serves 4

INGREDIENTS

4 cups

Baby kale

1/3 cup

Basil, fresh

3

Garlic cloves

2

Sweet potatoes, medium

1

squeezes Lemon juice, fresh

1

dollops Pesto

1/4 tsp

Red pepper flakes

1

Sea salt and freshly ground black pepper

1 tbsp

Olive oil, extra-virgin

2 tbsp

Hemp seeds or toasted pine nuts

1

Pecorino cheese, grated

2 tbsp

Water