INGREDIENTS
1/4 cup
Hemp hearts
3
Broccoli stalks
1
large head Cauliflower
2
Garlic cloves
1 1/2 tbsp
Arrowroot powder
1
Black pepper
2 tbsp
Nutritional yeast
1/4 cup
Red peppers, roasted
1
Sea salt
1/2 tsp
Sea salt
1 tbsp
Apple cider vinegar
1 tbsp
Olive oil
1 cup
Water