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Crunchy Chickpeas 2 Ways — Spicy with Paprika and Herbs & Lemon Peel

The Healthful Ideas
  • minutes
  • Serves 2

INGREDIENTS

1/2 tsp

Basil, dried

2 cans

Chickpeas

1 tsp

Herbs, mixed

1

Lemon

1/4 tsp

Onion powder

1/2 tsp

Parsley, dried

3/4 tsp

Powdered garlic

1/2 tsp

Rosemary, dried

1 tsp

Thyme

1/4 tsp

Cayenne, powder

1 1/2 tsp

Paprika

1

Pepper

1/4 tsp

Sea salt

1/2 tsp

Cumin, powder