INGREDIENTS
1
Cauliflower, small
1
tin Chickpeas
1 tsp
Chilli flakes, dried
1 tsp
Coriander, ground
3 cloves
Garlic
3
cm Ginger
1
Onion
100 g
Spinach
1
tin Tomatoes
1
tin Coconut milk
1
Naan breads / chapattis / pickles / chutneys
150 g
Quinoa
3 tsp
Turmeric, ground
2 tbsp
Olive oil
1 tsp
Cumin, ground