INGREDIENTS
1 1/2 lb
Shrimp
1
Avocado, whole Large Pitted And Diced
1/2 cup
Coriander, Fresh
3 cloves
Garlic
1
Jalapeno pepper, whole
3/4 cup
Pineapple
3/4 cup
Pomegranate seeds
1 cup
Red cabbage
1/4 cup
Red onion
1
Roma tomato, whole
3
Chipotles in adobo sauce, whole from A Can
1 tbsp
Lime juice, Freshly Squeezed
1/2 cup
Mayonnaise
5/8 tsp
Black pepper
1 tsp
Chili powder
1 1/4 tsp
Salt
12
Corn tortillas, whole
1/2 cup
Butter, Unsalted
1/2 cup
Creme fraiche
1 cup
Saison-style beer