Favoreats
Favoreats LLC
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INGREDIENTS
1
Butternut squash (750g to 1kg/ 2lbs)
1
Celery stalk, large
1
heaped tbsp Coriander, ground
3
Garlic cloves, large
1
heaped tsp Ginger
3
sprigs Parsley
1 tsp
Celtic sea salt
1
Cashew nuts, roasted
75 g
Cashews
600 milliliters
Water